Hungarian Potato Soup Recipe
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Ingredients
- 2 tablespoons butter
- 1/2 cup onion, chopped
- 2 teaspoons sweet Hungarian paprika
- 2 pounds potatoes, diced (4 medium)
- 2 cups water
- 1 bay leaf
- 1 1/2 teaspoons salt
- 1/8 teaspoon pepper
- 1/4 cup flour
- 2 1/2 cups milk
- 4 ounces sour cream (1/2 cup)
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