Full English yakisoba
This genius noodle dish makes use of all the best elements of an English breakfast to produce an utterly delicious supper.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.lovefood.com.
Ingredients
- 2 nests fresh or dried yakisoba noodles
- 3 tsp toasted sesame oil
- 1 tsp dashi powder
- 2 tbsp light soy sauce
- 3 tbsp Japanese-style Worcestershire sauce
- 1 tbsp oyster sauce
- 2 tbsp mirin
- 0.2 tsp sea salt
- 0.2 tsp freshly ground black pepper
- 3 tsp neutral oil
- 3 rashers smoked or unsmoked streaky bacon, chopped into 2cm pieces
- 8 chestnut mushrooms, quartered
- 1/2 onion, sliced
- 2 spring onions, chopped into 2.5cm pieces
- 2 eggs
- 1 tbsp furikake seasoning
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Easy Homemade Yakisoba
onceuponachef.com
Yakisoba
growingchefsontario.ca
Yakisoba (Classic Japanese Stir-Fried Noodles)
jrfood10.com
Yakisoba (Japanese Stir-Fried Noodles) Recipe | Samsung Food App
app.samsungfood.com
Yakisoba
chopped.com
Japanese Fried Noodle (Yakisoba)
asianinspirations.com.au
Yakisoba Recipe | Japanese Stir-Fried Noodles
pantryaiapp.com
Yakisoba Fried Noodles - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz