Potato Dumpling Soup
Potato Dumpling Soup Serves 4 to 6 Ingredients: 5 medium potatoes or 1 pound of small potatoes 1 leek 4 large carrots 5 celery stalks 2 garlic cloves (minced) 10 cups vegetable broth (or any broth) 2...
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Ingredients
- 5 medium potatoes or 1 pound of small potatoes
- 1 leek
- 4 large carrots
- 5 celery stalks
- 2 garlic cloves (minced)
- 10 cups vegetable broth (or any broth)
- 2 tablespoons fresh parsley
- 2 tablespoons fresh thyme
- 2 tablespoons fresh oregano
- 1 tablespoon avocado oil
- Optional: Half a bunch of spinach
- Optional: Ground meat for meatballs (I used ground chicken)
- Optional: Fresh Parmesan
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon fresh thyme
- 2 egg yolks
- 1/4 cup cornstarch (or potato starch)
- 1 pound ground chicken
- 1 teaspoon onion powder
- 1 teaspoon chili flakes
- 1 teaspoon garlic powder
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