Arepas Stuffed with Ham, Cheese and Eggs Recipe
These delicious fritters known as arepas are made with wheat flour. They are different from the Venezuelan and Colombian arepas, made with corn flour. These are
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Mixing bowl
- Skillet
- Stove
- Chef's knife
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 cups all-purpose wheat flour
- 1 package dry yeast
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 2 tablespoons lard or shortening
- 1/2 cup warm water
- 1/2 cup oil
- 4 fried eggs
- 4 slices ham
- 4 slices American cheese
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