Plaice roll-ups recipe | Good Food
This fish recipe is so simple as it uses a ready-made sauce, or, take the time to make your own cheese sauce. From BBC Good Food
Ingredients
- 2 x 250g bags fresh leaf spinach
- a little butter for brushing
- 4 skinless plaice fillets, about 140g/5oz each
- 350g tub carbonara or cheese sauce
- a handful of flaked almonds
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