Missal Pav, How To Make Missal Pav
Learn how to make missal pav on MagicTadka. A popular spicy Maharashtrian recipe made with sprouts and topped with onion, tomato and farsan.
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Wooden spoon
- Garlic press
- Mixing bowl
- Serving bowl
- Plate
Ingredients
- Sprouted Moong 1/2 Cup
- Sprouted Matki 1/2 Cup
- Soaked And Boiled White Peas 1/2 Cup
- Onion 1
- Tomato 1
- Garlic Cloves 6
- Ginger 1/2 inch
- Coriander Powder 1 Teaspoon
- Red Chilly Powder 1 Teaspoon
- Turmeric Powder 1/2 Teaspoon
- Sambhar Masala 2 Tablespoon
- Oil 3 Tablespoon
- Salt As Per Taste
- Water
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