Baked chops with pineapple Recipe
Want to make an easy recipe of chops? Try this delicious baked chops with pineapple! It's a recipe with few ingredients, simple to make...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 4 pork chops (about 500 grams (17 1/2 ounces))
- 100 ml (1/2 cup) olive oil
- 1 medium onion
- Nutmeg (to taste)
- 150 grams (5 1/3 ounces) pineapple
- 1 tablespoon Worcestershire sauce
- Salt (to taste)
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