How to Make Hearty Slow Cooked Menudo with Amazing
Ever wondered how Slow Cooked Menudo with Hearty Flavor can warm your home? Join me as I share my family’s beloved recipe and tips for perfection!
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Ingredients
- 2 pounds beef tripe, cleaned and cut into bite-sized pieces
- 1 pound beef shank or chuck roast, cubed
- 1 large onion, diced
- 4 cloves garlic, minced
- 2 medium carrots, chopped
- 1 large potato, diced
- 1 can (14 oz) hominy, drained and rinsed
- 6 cups beef broth
- 2 tablespoons chili powder
- 1 tablespoon oregano
- 1 teaspoon cumin
- Salt
- pepper
- Fresh cilantro, chopped (for serving)
- Lime wedges (for serving)
- Sliced jalapeños (for serving)
- Corn tortillas or tostadas (for serving)
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