Mediterranean Fish Pouches Recipe

Ingredients

• 4 fish fillets (tilapia, flounder, trout, snapper)
• 6 cups baby spinach
• 1 small onion, cut in half and thin sliced
• 1/2-3/4 cup sliced white or button mushrooms
• 2 medium tomatoes, cut in slices (you need 12 slices total)
• 6 tablespoons black olives, halved
• 1 lemon cut in wedges
• 1 cup white wine
• 1 teaspoon italian seasoning
• 4 teaspoons butter
• Salt
• Pepper
• Aluminum foil
• Fresh parsley