Marigold Hoisin Mock Duck Wrap | Evergreen Healthfoods
Marigold ready to eat vegan duck slices in a soya sauce are perfect for exciting Asian flavoured recipes such as this.
Ingredients
- 1 x 225g tin of Marigold Mo-Du (vegan mock duck slices)
- 2 spring onions, thinly sliced
- 1 garlic clove, crushed
- 2 tsp Hoisin sauce
- 1 tsp fresh ginger, grated
- A splash of Marigold Liquid Aminos or soya sauce
- Flatbread, tortilla or rice wrap to serve
- For the sauce
- 2 tbsp Marigold Liquid Aminos
- 1 tsp honey
- 1 tsp fresh ginger, grated.
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