Pancakes with Organic Pine Cone Butter - Foraged
Indulge in our unique pancake recipe featuring Organic Pine Cone Butter and Bourbon Barrel Aged Maple Syrup. A specialty breakfast from Foraged perfect for holiday mornings.
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 1/2 cups milk
- 4 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1/2 cup Bourbon Barrel Aged Maple Syrup (from Foraged)
- Organic Pine Cone Butter (made with Combo Comugolio Organic Pine Cone Syrup from Foraged)
- Fresh fruit from Spring's Best Exotic Tropical Fruit Box (from Foraged) for garnish
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