Crescentines (Tigelle) | RICARDO
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Keywords
- Italian recipe
- easy recipe
- side dish
- tigelle
- English muffin
- recipe for entertaining
Ingredients
- 2 3/4 cups (415 g) unbleached all-purpose flour
- 1 1/2 tsp sugar
- 1 1/2 tsp salt
- 1 tsp instant yeast
- 3/4 cup (180 ml) warm milk
- 1/2 cup (125 ml) warm water
- 1/4 cup (60 ml) olive oil
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