Pan Fried Noodles with Shrimp | Babbs Supermarket

Ingredients

• 6 ounces dry medium egg noodles, uncooked
• 1 pound medium peeled and deveined shrimp, thawed if frozen
• 2 tablespoons La Choy® Lite Soy Sauce, divided
• Toasted sesame seeds, optional
• 1 cup shredded carrot
• 1 cup thinly sliced red bell pepper
• 1 cup frozen shelled edamame (green soybeans)
• 1 cup La Choy® Teriyaki Stir Fry Sauce-Marinade
• 1/8 teaspoon ground black pepper
• 2 tablespoons Pure Wesson® Canola Oil