Roasted Spatchcock Chicken - La Maison Maille
Roast a flavorful Spatchcock Chicken with Greek marinade and Maille Dijon Mustard for a delicious meal in 1 hour. Perfect for family dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at unleashtheflavours.ca.
Ingredients
- 1 whole chicken of 3-4 lb (1,4 à 1,8 kg), giblets removed
- 1 tsp (5 ml) salt
- 1/2 tsp (2,5 ml) pepper
- 2 garlic cloves, minced
- 1 tbsp (15 ml) dried oregano
- 1 lemon, juiced
- 2 tbsp (30 ml) Maille Dijon Original Mustard
- 1/2 cup (120 ml) plain Greek yogurt
- 2 tbsp (30 ml) olive oil
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