Corn, Tomato, Pea and Dill Salad Recipe

Name: Corn, Tomato, Pea and Dill Salad Recipe
Ingredients: 1 cup sugar snap peas or English peas; 1 cup frozen corn, thawed; ½ cup cherry tomatoes, cut in half; 2 tablespoons extra-virgin olive oil 1 bunch fresh baby dill, finely chopped (about 4 tablespoons); 10 fresh basil leaves, torn Salt, to taste Freshly ground pepper, to taste

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Try our refreshing Corn, Tomato, Pea and Dill Salad for a vibrant side dish.

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Ingredients

1 cup sugar snap peas or English peas
1 cup frozen corn, thawed
½ cup cherry tomatoes, cut in half
2 tablespoons extra-virgin olive oil 1 bunch fresh baby dill, finely chopped (about 4 tablespoons)
10 fresh basil leaves, torn Salt, to taste Freshly ground pepper, to taste