Spring chicken stew | Jamie Oliver recipes

Ingredients

• olive oil
• 2 rashers of higher-welfare smoked streaky bacon
• 2 sprigs of fresh rosemary
• 2 onions
• 2 carrots
• 400g new potatoes
• 100g pearl barley
• 1 heaped tablespoon plain wholemeal flour
• 500ml organic chicken stock
• 500ml semi-skimmed milk
• 2 courgettes
• 1 bunch of asparagus (350g)
• 200g green beans
• 4 x 120g free-range skinless chicken breasts
• 1 tablespoon mint sauce