Rib Eye Roast with Ermite Butter | Canadian Goodness

Rib Eye Roast with Ermite Butter | Canadian Goodness

dairyfarmersofcanada.ca

This is the Rib Eye Roast with Ermite Butter recipe.

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Ingredients

  • 1 1/2 lb (675 g) beef rib eye roast
  • Dijon Mustard to taste
  • Salt and pepper to taste
  • Ermite Butter
  • 1/4 cup (60 mL) softened butter
  • 1/2 cup (125 mL) grated Canadian Ermite cheese
  • 1 garlic clove finely chopped
  • 1 tbsp (15 mL) chopped fresh chives
  • 2 tbsp (30 mL) brandy

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