Leek and Blue Cheese Tart

Name: Leek and Blue Cheese Tart
Ingredients: flour - 9 oz (250 g); butter - 4.2 oz (120 g); egg - 1 pc.; salt - 2 pinches; leeks - 1 lb (450 g) cleaned; butter - 1.8 oz (50 g); blue cheese - about 5.3 oz (150 g); yellow cheese - 9 oz (250 g) or cheddar, emmental, gouda; eggs - 3 pcs.; cooking cream - 7 oz (200 g); milk - 1/2 cup (130 ml); salt - 1 pinch; ground black pepper - 2 pinches; nutmeg powder - 2 pinches (or freshly grated)

bonapeti.com

A fluffy savory tart with leeks and blue cheese, which we can not resist. Enjoy the blue cheese tart from a master chef. Cut the cold and hard butter and

Keywords

blue cheese tart
blue cheese tart recipe
leek and blue cheese tart
how to make blue cheese tart

View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

Share this recipe:

Cooking tools: