Japanese Omelet (Tamagoyaki) Recipe | Save A Lot | Low Price Grocery Stores
Discover Japanese omelets (tamagoyaki), a lightly sweet and savory rolled egg dish with a soft, layered texture. Learn authentic techniques, simple ingredients,
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Ingredients
- 12 eggs Good Nature Eggs, Large
- 3 tbsp Water
- 2 tbsp Jade Dragon Soy Sauce
- 2 1/2 tbsp Ginger Evans Sugar
- 2 tbsp Kurtz White Distilled Vinegar
- 1/2 tsp Marcum Salt
- 1-2 tbsp Mederios Oil
- 1/2 cup Green Onions, thinly sliced
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