Seared Tuna with Lemon-Wasabi Dressing and Hot Mustard Wonton Chips Recipe | Food Network UK

Seared Tuna with Lemon-Wasabi Dressing and Hot Mustard Wonton Chips Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 27 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

  • Cooking spray
  • 16 to 20 wonton wrappers
  • Salt and freshly ground black pepper
  • Hot mustard powder
  • 4 tuna steaks (about 5 ounces each)
  • 1/4 cup reduced-sodium soy sauce
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons wasabi paste
  • 2 teaspoons sesame oil
  • 1/4 cup freshly chopped scallions

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