Tomato Tart with Datterini Tomatoes | Mutti Recipe
Tomato Tart with Datterini Tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 1 tbsp olive oil
- 1 red onion, finely sliced
- 2 cloves garlic, crushed
- 1 tbsp sugar
- 2 tbsp balsamic vinegar
- salt and cracked black pepper
- 1/2 tsp dried oregano
- 14 oz Mutti® Baby Roma Tomatoes (Datterini)
- 1 1/2 sheets butter puff pastry, just thawed
- crumbled goats’ feta cheese
- leaves fresh oregano
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