Greek flank steak with lemon-feta potatoes | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Greek flank steak with lemon-feta potatoes & see the Points value of this great recipe.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.weightwatchers.com.
Ingredients
- 4 spray(s) Cooking spray
- 2 tsp Dried oregano
- 1 tsp Garlic powder
- 1 1/2 tsp Table salt, divided
- 1 pound(s) Uncooked lean and trimmed beef flank steak
- 2 large Uncooked potato, baking variety, peeled, cut into 3/4-inch chunks
- 3/4 cup(s) Water, divided
- 3 tsp Olive oil, divided
- 3 Tbsp Fresh lemon juice
- 1/4 cup(s) Crumbled feta cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Grilled Flank Steak with Tomato-Feta Salad
americastestkitchen.com
Flank Steak with Feta Cheese Spread
recipes-list.com
Greek Salad with Flank Steak (Greek Steak Salad)
themom100.com
Greek-style Lemon Potatoes Recipe – Sunset Magazine
sunset.com
Greek-Style Garlic-Lemon Potatoes with Olives and Feta
americastestkitchen.com
Flank steak with smashed potatoes and salsa recipe | Australian Beef - Recipes, Cooking Tips and Mor
australianbeef.com.au
GREEK STEAK SALAD
cook-books.com
Flank steak gyros | Recipes | WW USA
weightwatchers.com