Feisty Fish Cakes - Fiery Foods & Barbecue Central
Spicy and satisfying Feisty Fish Cakes, packed with potato, fish, and cayenne—perfect for a hot, flavorful snack. Serve with your choice of spicy dipping sauce.
Ingredients
- 1 1/2 cups potatoes, peeled
- Salt and pepper to taste
- 1 pound cooked fish fillets, skinned
- Salt and fresh ground black pepper
- 4 tablespoons grated onion
- 1 tablespoon chopped parsley 1/2 teaspoon cayenne
- Pinch of grated nutmeg
- 2 eggs, lightly beaten
- Toasted crumbs for coating
- Safflower oil for frying
- Dipping sauce of choice
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