Gluten Free & Egg Free Bread Pudding by leahxglutenfree

Gluten Free & Egg Free Bread Pudding by leahxglutenfree

foodsocial.io

With the price of eggs these days, I am feeling inspired to create recipes that don’t require that extra cost! Instead of using eggs the way you would with a ty

View full recipe on foodsocial.io

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.

Share this recipe:

Ingredients

  • 1 Gluten-Free Bread
  • .5 cup Plain Greek Yogurt
  • .5 cup Sour Cream
  • 1/2 cup Milk
  • 1/2 cup Heavy Whipping Cream
  • 1/3 cup Pure Maple Syrup
  • 1 Tbsp Gourmet Madagascar Vanilla Bean Paste - With Real Vanilla Seeds - Vanilla Bean Kings
  • 1 tsp Cinnamon, Ground
  • 1/2 tsp Sea Salt
  • 1/2 cup Gluten-Free Flour
  • 1/2 cup Brown Sugar
  • 4 Tbsp Butter, Unsalted
  • 1/4 tsp Sea Salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This