Falafel - FreshSNAP
Fresh and flavorful falafel recipe: Vegetarian, vegan, gluten-free, dairy-free. Serves 10 in just 30 minutes. Download now!
Ingredients
- 1 kg tinned chickpeas
- ¼ bunch parsley, chopped
- Zest of 1 lemon
- 3 tsp ground coriander
- ½ tsp black pepper
- 2 garlic cloves, crushed
- 80g besan flour/chickpea flour
- Spray oil
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