Seitan and Vegetable Skewers with Cooking Cream and Leek Sauce - Trevalli Cooperlat
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.trevalli.cooperlat.it.
Cooking tools:
- Grill
- Skewer
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Stove
- Refrigerator
Ingredients
- 250 gr seitan
- 1-2 yellow bell pepper
- 10-12 cherry tomatoes
- 1 courgette
- Aromatic herbs (sage, rosemary, thyme)
- Evo oil
- Salt, Black pepper
- 200 ml Trevalli UHT cooking cream
- 80 gr leek
- Sage
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Seitan Escalopes with Béchamel and Lemon - Trevalli Cooperlat
trevalli.cooperlat.it
Recipe Seitan Skewers
therecipesclub.com
Artichokes Stuffed with Cooking Cream, Tofu and Aromatic Herbs - Trevalli Cooperlat
trevalli.cooperlat.it
Legumes Pie - Trevalli Cooperlat
trevalli.cooperlat.it
Savoury Cheescake with Mozzarella and Tomato - Trevalli Cooperlat
trevalli.cooperlat.it
Pumpkin Puree with Cooking Cream - Trevalli Cooperlat
trevalli.cooperlat.it
Brussel Sprouts Au Gratin with Cooking Cream and Cheese - Trevalli Cooperlat
trevalli.cooperlat.it
Baked Potatoes with Béchamel and Shrimps - Trevalli Cooperlat
trevalli.cooperlat.it