Gyudon with Onsen Tamago Recipe
Gyudon is classic Japanese comfort food, and Shuko Oda's recipe is as easy as it is tasty! Get the recipe here.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.greatbritishchefs.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Skillet
- Stove
- Fine-mesh sieve
- Slotted spoon
- Measuring cup
- Mixing bowl
- Serving bowl
- Spoon
- Plate
Ingredients
- 400g of beef brisket, thinly sliced
- 300g of onion, sliced
- 20g of ginger, sliced into matchsticks
- 120g of soy sauce
- 120g of mirin
- 120g of sake
- 400ml of water
- 70g of sugar
- 500g of Japanese short grain rice
- 4 eggs
- 1/2 bunch of spring onions, sliced
- pickled ginger, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Soft-Poached Egg Gyudon Recipe
cookingwithrobots.com
Gyudon Recipe - Cook Your Yummy Cuisine
cookyouryum.com
-3.jpg)
Gyudon
asianinspirations.com.au
Beef Gyudon | Dinners
umami.recipes
Japanese Beef Bowl (Gyudon) - Comforting Dinner Recipe
recipesbyclare.com
Beef Gyudon Recipe by Tasty
tasty.co
/images.kitchenstories.io/recipeImages/RP04_20_02_Gyudon_TitlePicture.jpg)
Gyudon
kitchenstories.com
Gyudon (Japanese beef bowl) Recipe | Samsung Food App
app.samsungfood.com