Chicken Satay Burgers with Asian Slaw (Gluten Free, Dairy Free)

Ingredients

• 500 g minced chicken or turkey
• 85 g peanut butter
• 2 tbsp gluten free soy sauce
• 1 tbsp honey
• 1/2 tsp dried chilli flakes
• salt and pepper for seasoning
• 1/2 small red cabbage
• 1 onion
• 1 carrot
• handful of lettuce
• 1 tbsp rice wine vinegar
• 1 tbsp vegetable or olive oil
• 1 tbsp peanut butter
• 1 tbsp gluten free soy sauce
• 1 tsp brown sugar
• 1 tbsp lime juice
• of minced ginger
• 1 teaspoon mince garlic