Chicken Satay With noodle salad Recipe | Better Homes & Gardens Australia

Ingredients

• 1 tbsp no sugar added chunky peanut butter
• 2 tsp salt-reduced soy sauce or gluten-free soy sauce
• 2 tsp sweet chilli sauce or gluten-free sweet chilli sauce
• 1 tbsp freshly squeezed lime juice
• ½ square (30 g) 99% fat-free, long life noodles, or gluten-free noodles
• ½ stick celery, finely chopped
• ½ carrot, finely chopped
• ⅓ cup coriander leaves
• 3 chicken tenderloins, trimmed of fat, sinew removed
• cooking spray