Green veggie burgers with kale crisps | TheGymChef
These vegetarian burgers are packed with spinach and seasoned with The Gym Chef’s Summer BBQ seasoning. They are moist yet firm due to a bit of baking in the oven before hitting the BBQ....
Ingredients
- 2 tsp The Gym Chef Summer BBQ Seasoning
- 100g fresh spinach
- 1 onion, finely diced,
- 4 garlic cloves, crushed
- Breadcrumbs from 2-3 slices of bread
- 1 medium egg
- 6 sun-dried tomatoes in oil
- Salt and pepper
- Flour for dusting
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