Low FODMAP Sweet n’ Spicy Kettle Corn

Name: Low FODMAP Sweet n’ Spicy Kettle Corn
Total time: 15 min
Ingredients: 1/4 cup (60 ml) neutral vegetable oil, (such as canola or rice bran oil); 2/3 cup (140 g) popcorn kernels, (preferably organic); 1/3 cup (65 g) sugar ( (white or firmly packed light brown sugar (71 g))); 1 teaspoon kosher salt; 1/2 teaspoon cinnamon; 1/4 teaspoon chipotle pepper (or to taste)

www.fodmapeveryday.com

Our low FODMAP Sweet n’ Spicy Kettle Corn has a lot going for it. It's a little sweet, a little salty, a little spicy, crunchy, easy to make and portable! You can't ask for more from a simple...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

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