Delightful Corn Chowder | Just A Pinch Recipes

Delightful Corn Chowder | Just A Pinch Recipes

www.justapinch.com

In a stockpot, heat oil and fry bacon until lightly browned. Add onions and cook until translucent. Add celery and carrots; cook for 2 to 3 minutes until vegetables are soft....

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Ingredients

  • 1 teaspoon(s) corn oil
  • 2 slice(s) bacon, chopped
  • 1/2 cup(s) onions, yellow, medium, chopped
  • 1/3 cup(s) celery, diced
  • 3/4 cup(s) carrots, chopped
  • 2 cup(s) potatoes, peeled and diced
  • 10 ounce(s) canned diced tomatoes and green chilies, undrained
  • 1 teaspoon(s) red chile powder
  • 1 teaspoon(s) sherry vinegar
  • 1 1/2 cup(s) corn kernels, frozen, divided
  • 4 cup(s) chicken base
  • 4 ounce(s) quick melt cheese, cubed
  • 1 teaspoon(s) salt and pepper
  • - bacon bits and chopped chives to garnish

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