Langcha (Lancha) - Bengali Traditional Indian Sweet Dessert

Langcha (Lancha) - Bengali Traditional Indian Sweet Dessert

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Try Bengali Langcha, also known as lancha or lyangcha. A rich, deep-fried sweet dipped in syrup, perfect for Indian festivals and sweet cravings. FoodiesOnly

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Ingredients

  • 250 g Fresh chhena (cottage cheese)
  • 200 g Mawa/Khowa
  • 2 tbsp Semolina
  • 2 tbsp All-purpose flour (maida)
  • 3 tbsp Powdered sugar
  • 2-3 Green cardamom seeds
  • 1 tsp Ghee

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