California Walnut Steak House Burger Patty - Nuthealth.org

Ingredients

• 1 1/2 cups California walnuts
• 3/4 cup red kidney beans, drained and rinsed
• 3/4 cup cooked red lentils
• 6 tablespoons caramelized onions, chopped
• 1 1/2 tablespoons Worcestershire sauce
• 1 1/2 tablespoons steak house seasoning
• 1 1/2 tablespoons olive oil
• 1/2 teaspoon kosher or sea salt
• Optional: add 1 egg and ¼ cup of panko for firmer texture
• Additional oil for brushing