Linguine and Asparagus with Creamy Sauce Recipe
Creamy sauce is made with both cream cheese and goat cheese, which makes the dish creamy and tasty. Sauteed mushrooms and asparagus are simmered in chicken broth and white wine to enhance the flavor....
Ingredients
- olive oil
- garlic
- shallots
- mushrooms
- asparagus
- stock
- white wine
- black pepper
- neufchatel cheese
- goat (chevre) cheese
- lemon juice
- pasta, linguine
- sweet red bell peppers
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