Nutty Lentil Burgers - Australian School of Meditation & Yoga
Super healthy, gluten-free lentil burgers packed with flavor, perfect for a nutritious meal or snack. Serve on bread or in pockets with your favorite toppings.
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Ingredients
- 2 cups cooked brown or green lentils
- 1 cup cubed potatoes, boiled or steamed
- 1/4 cup tahini paste
- 1 cup wholemeal breadcrumbs
- 1 cup wholemeal breadcrumbs or (1/3 cup psyllium husks for gluten free version)
- 1/4 cup sesame seeds
- 1/4 cup sunflower seeds
- 1/2 cup almonds finely chopped
- 1/4 cup shallots, finely chopped
- 1/ cup fresh herbs e.g. basil, oregano, rosemary, thyme, parsley, coriander etc
- Salt
- pepper
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