Crab Cake Bites with Fruit Salsa | Publix Super Markets

Ingredients

• 3 (6 oz) boxes frozen crab cakes
• 1 head Bibb (or butter) lettuce
• 3/4 lb tropical fruit salad (sliced fresh pineapple, strawberries, and kiwifruit)
• 1 tablespoon fresh cilantro
• 1 shallot
• 2 tablespoons honey
• 1 tablespoon lime juice
• 2 tablespoons salted butter, divided
• 3 tablespoons rémoulade sauce (+ additional, optional for serving)