SIRENA Tuna Vitello Tonnato

Name: SIRENA Tuna Vitello Tonnato
Total time: 30 min
Ingredients: 185 g can SIRENA TUNA in Oil; 1½ cups egg mayonnaise or a good store bought egg mayonnaise; 2 tbsp capers in vinegar; 1 tbsp lemon juice; ½ tsp salt; ¼ tsp ground pepper; 1.2 kg of veal silverside or girello (turkey breast can be used as an alternative); 1 small onion; 1 small carrot; 2 stalks celery; 1 tbsp salt; 1 tsp peppercorns; 3 egg yolks; 400 mls light olive oil; ¼ tsp salt

sirena.com.au

Vitello Tonnato can be made the day before and kept refrigerated, but served at room temperature.

View full recipe on sirena.com.au

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Ingredients

185 g can <a href="https://sirena.com.au/products/classic-style-tuna-in-oil/">SIRENA TUNA in Oil</a>
1½ cups egg mayonnaise or a good store bought egg mayonnaise
2 tbsp capers in vinegar
1 tbsp lemon juice
½ tsp salt
¼ tsp ground pepper
1.2 kg of veal silverside or girello (turkey breast can be used as an alternative)
1 small onion
1 small carrot
2 stalks celery
1 tbsp salt
1 tsp peppercorns
3 egg yolks
400 mls light olive oil
¼ tsp salt