Rillettes de Porc avec Graisse d’oie

Rillettes de Porc avec Graisse d’oie

blog.2keto.com

When we were in Sydney recently we visited a french charcuterie where they were selling a pork product called Rillettes which is a fatty meat paste, used the same way as Pate on crackers, or on...

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Ingredients

  • 4 kg Pork shoulder (AKA Boston but)
  • 2 kg Pork belly
  • 350 g Goose fat ((or duck fat, or chicken schmaltz or lard))
  • 3 sprigs fresh thyme
  • 6 bay leaves
  • 3 whole lemons
  • 1 whole nutmeg

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