Teriyaki Chicken Skewers Recipe | SideChef
Teriyaki Chicken on a Stick are brown or red colored chicken thighs found in Chinese-American restaurants and takeout. The chicken is marinaded overnight in a special blend of spices and sauces then...
Ingredients
- 1 kilogram Chicken Thigh
- 1/4 cup Granulated Sugar
- 2 tablespoon Pineapple Juice
- 2 teaspoon Sherry Wine
- 1/2 teaspoon Curry Powder
- 1/4 teaspoon Garlic Powder
- 2 teaspoon Soy Sauce
- 1/6 teaspoon Chinese Five Spice Powder
- 1/8 teaspoon Salt
- 1/8 teaspoon Ground White Pepper
- 2 teaspoon Oyster Sauce
- 2 teaspoon Hoisin Sauce
- 1 teaspoon Sesame Oil
- 2 1/2 tablespoon Bull Head BBQ Sauce
- 2 tablespoon Beet Juice
- as needed Frying Oil
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