Gluten Free Pear Loaf with Beurre Bosc Pears | Australian Pears

Gluten Free Pear Loaf with Beurre Bosc Pears | Australian Pears

www.australianpears.com.au

Gluten Free Pear Loaf with Beurre Bosc Pears

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Ingredients

  • 2 Beurre Bosc Pears, semi-ripe, cored, peeled & thinly sliced
  • ¾ cup buckwheat flour
  • 3 tsp baking powder
  • ½ cup tapioca starch
  • 1 ½ cups cups almond meal
  • ¾ cup coconut sugar
  • 3 eggs
  • 4 tsp vanilla extract
  • ⅓ cup pure maple syrup
  • ⅔ cup extra virgin olive oil

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