Orange Tofu with Broccoli
This crispy vegan orange tofu is so simple to make, low-oil and made with just a few natural ingredients - so much cheaper and tastier than take out!
Ingredients
- 1 pkg. House Foods Tofu Extra Firm
- 2 oranges (or ½ cup orange juice)
- Zest from 1 orange
- ¼ cup soy sauce (or liquid-aminos alternative)
- 1/4 cup Rice Vinegar
- 2 Tbsp. fresh ginger, minced
- 2-3 cloves garlic, minced
- 4 Tbsp. cornstarch
- 1/3-1/2 cup maple syrup, or to taste
- Neutral oil, for frying
- White rice and sesame seeds, to serve
- 10 oz. frozen broccoli
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