Santa Maria BBQ Steak or Tri-tip - Snug Valley Farm

Ingredients

• 1 Grass-fed Tri-tip roast
• 1 tbsp Kosher salt
• 1 tbsp Finely ground black pepper
• 1 tbsp Garlic powder
• 1 tbsp Onion powder
• 1 tsp Cayenne
• 1 tbsp Dried oregano
• 1 tsp Dry rosemary (or fresh, finely minced)
• ½ tsp Dry sage