Turkish pizza | Sainsbury`s Magazine

Ingredients

• 1 x 250g pack lamb mince
• 1 tbsp olive oil
• 1 red onion, finely sliced
• 3 garlic cloves, crushed
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground cinnamon
• 1 x 230g tin chopped tomatoes
• 1 tbsp finely chopped mint
• 1 x pack of 2 Taste the Difference flame-baked garlic and coriander naans
• ½ x 170g tub thick authentic Greek yogurt
• 1/3 cucumber, deseeded and sliced
• ½ pomegranate, seeds only