SPINACH PANCAKE LAYERS - Scotts Supermarket

Ingredients

• 100 g plain flour
• 1 pinch salt
• 1 egg
• 300 ml milk
• 100 g chopped frozen spinach, defrosted
• vegetable oil for frying
• 15 g butter
• 3 spring onions sliced
• 1 clove garlic chopped
• 400 g chopped tomatoes
• 1 pinch nutmeg
• salt & pepper
• 2 tsp cornflour
• 225 g Dolcelatte cheese, crumbled
• 200 g sliced ham, cut into strips
• 3 tbsp parmesan, grated