Greek Pastitsio: A Delicious Twist on Lasagna

Greek Pastitsio: A Delicious Twist on Lasagna

pantryvault.com

This Greek Pastitsio is a delicious twist on traditional lasagna, featuring layers of pasta, a rich meat sauce with lamb, and a creamy béchamel topping. Perfect for family gatherings or special...

View full recipe on pantryvault.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.

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Cooking tools:

  • Baking dish
  • Oven
  • Stove
  • Pot
  • Skillet
  • Saucepan
  • Colander
  • Whisk
  • Wooden spoon
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spatula
  • Ladle
  • Tongs
  • Plate
  • Kitchen timer

Ingredients

  • 500g Pasta
  • 500g Ground Lamb
  • 500g Ground Beef
  • 1 Onion
  • 2 tbsp Garlic
  • 2 tbsp Tomato Paste
  • 15 oz Crushed Tomatoes
  • 1 cup Beef Broth
  • 1/4 cup Parsley
  • 1 tsp Cinnamon
  • 1/2 cup Butter
  • 1/2 cup Flour
  • 3 cups Milk
  • 2 Egg Yolk
  • 1 cup Parmesan Cheese
  • 2 tbsp Olive Oil

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