Ombre Layer Cake - Recipes | Pampered Chef US Site
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Ingredients
- Oil or butter for greasing pans
- Flour for dusting pans
- 1 pkg (15-16.5 oz or 432-461 g) white cake mix (plus package ingredients for egg white version)
- 1 tsp (5 mL) almond extract
- Food coloring, such as gel food color, concentrated food gel, or liquid drops
- 3 cups (750 mL) unsalted butter (6 sticks), softened, divided
- ½ cup (125 mL) whole milk or whipping cream, divided
- 1 tsp (5 mL) almond extract, divided
- 3 lbs (1.4 kg) powdered sugar (10½ cups/2.5 L), divided
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