Sweetbreads Fried Empanadas Recipe
Great recipe for sweetbreads fried empanadas featuring Rumba Meats beef sweetbreads, chopped onion, chopped tomato, chopped serrano pepper and Epazote
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at rumbameats.com.
Ingredients
- Rumba Meats® Beef Sweetbreads (1 pound, cleaned)
- 1 tablespoon oil
- 1 lb. fresh corn masa (prepared corn tortilla masa)
- ¼ cup chopped onion
- 1 large tomato, chopped
- 1 serrano pepper, chopped
- 4 tablespoons minced Epazote
- Salt
- pepper
- Vegetable Oil, for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Beef Empanadas
ediblewow.ediblecommunities.com
Easy Baked Beef Empanadas Recipe
romandianmasala.com
Beef Empanadas Recipe: How to Make It
tasteofhome.com
Empanadas Recipe
pauladeen.com
Recipe Beef Empanadas
frije.com
Beef empanadas
yourlocaladvertiser.ie
Empanadas
epicuriantime.com
Beef Empanadas
iberiafoods.com