Family Hake with air-fried fajita spiced vegetables, flatbreads and chipotle yogurt
Family Hake with air-fried fajita spiced vegetables, flatbreads and chipotle yogurt Ingredients 4 fillets Donegal Catch Family Hake 1 courgette, sliced 1 red
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Cooking tools:
- Oven
- Baking sheet
- Air fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Microplane
- Citrus press
- Measuring spoon
- Serving platter
Ingredients
- 4 fillets Donegal Catch Family Hake
- 1 courgette, sliced
- 1 red pepper, deseeded and sliced
- 1 yellow pepper, deseeded and sliced
- 1 orange pepper, deseeded and sliced
- 1 red onion, finely sliced
- 3 tbsps. store bought fajita spice mix
- 200g Greek yoghurt
- 2 tbsps. chipotle paste
- Zest of 1 lime and juice of ½
- Tortillas, warmed
- Coriander leaves
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