Asparagus and Lemon Linguine | What Dad Cooked
Delicious Asparagus and Lemon Linguine | Quick, easy recipe from WhatDadCooked. Perfect for family dinner! #WhatDadCooked
Ingredients
- 400g linguine
- 1 large bunch of thin asparagus (350g-450g)
- 100g pancetta or bacon (unsmoked)
- 1 onion
- 2 cloves garlic
- 100ml white wine
- 400ml chicken stock
- 2 bay leaves
- 1 handful fresh chopped parsley
- Zest and juice from one lemon
- Grated Parmesan cheese
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